In LEVEL. More on Medium.
I won’t lie to you: delivering for DoorDash and Postmates over the past few months has been very good business. Thanks to the extra income, I paid off $1,000 of debt, saved up $2,000, and only had to sacrifice my weekends. I still dedicate my weekdays to writing, but Saturday and Sunday are for dashing (as we call it).
All was going well — until I started to bite off more than I could chew.
When I started reading up on food delivery services, I learned that drivers could make serious bank if kept two or three apps running simultaneously…